Dal Makhani

Prepared meals, appetizers and more...delivered nationwide to your home

Dal Makhani

Prepared by our Indian chefs, our Dal Makhani vegetarian dish is based on an authentic and traditional Indian recipe. This Northwestern Indian dish comes from the Punjab province and consists of delicious lentils seasoned with herbs and spices. All natural. Preservative-free. Vegetarian. All natural. Preservative-free. Spicy hot!

735426500079,  2 Servings,  10.oz

2 Servings    $7.49

QTY:
Back to Previous

Cooking Instructions
Untitled(Do not thaw) MICROWAVE: 1. Remove tray from carton and puncture film 2 to 3 times. 2. Heat on high setting for 3 minutes. 3. Carefully peel film back enough to stir gently. 4. Heat for an additional 2 minutes. 5. Carefully remove film to avoid steam burns. Note: Heating times may vary depending on oven wattage and may need adjusting. OVEN (Do not use toaster oven) 1. Preheat oven to 375 degrees Fahrenheit for 15 minutes. 2. Place tray on cookie sheet on middle shelf leaving film intact. 3. Heat for approximately 25 to 30 minutes. 4. Gently stir before serving.

Ingredients
UntitledBlack Urad (Black Gram Beans), Water, Onions, Split Chick Peas, Tomatoes, Cream, Kidney Beans, Butter, Corn Oil, Ginger, Salt, Garlic, Coriander, Spices and Turmeric. CONTAINS: Milk.

Nutritional Information
  Serving Size 1/2 Tray
  Serving Per Container 2 Servings
Amount Per Serving

Calories 220 Calories From Fat 140

% Daily Value*

Total Fat 16 g 0

Saturated Fat 5g

Cholesterol 25mg

Sodium 690mg

Total Carb 23g

Dietary Fiber 3g

Sugars 3g

Protein 7g

Vitamin A 15% Vitamin C 15%

Calcium 8% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories 2,000 2,500

Total Fat Less Than 65g 80g

Sat Fat Less Than 20g 25g

Cholesterol Less Than 300mg 300mg

Sodium Less Than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories Per Gram:
  Fat 9    Carbohydrate 4    Protein 4